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Author Stone, Daniel (Daniel Evan), 1985- author.
Title The food explorer : the true adventures of the globe-trotting botanist who transformed what America eats / Daniel Stone.
Publication Info. New York, New York : Dutton, an imprint of Penguin Random House, [2018]
©2018
book jacket
1 hold on first copy returned of 6 copies
Location Call No. Status
 Burlingame Nonfiction - Lower Level  580.92 St713f     CHECK SHELF
 Daly City - Serramonte - Nonfiction  580.92 FAIRCHILD 2018     CHECK SHELF
 Daly City - Westlake - Nonfiction  580.92 FAIRCHILD 2018     CHECK SHELF
 Menlo Park - Main Biographies  BIO 580.92 FAIRCHIL     CHECK SHELF
 Redwood City - Downtown Adult Nonfiction  921 FAIRCHILD     CHECK SHELF
 San Mateo Main Biographies 2nd Fl  921 FAIRC     CHECK SHELF
Description xvi, 397 pages, 8 unnumbered pages of plates : illustrations, some color, map ; 24 cm
Bibliography Includes bibliographical references (pages 329-385) and index.
Contents Chance encounters -- One thousand dollars -- East of Suez -- Guest and protégé -- The listless Pacific -- One cause, one country -- Crossing countries -- Alligator pears -- Grapes of a Venetian monk -- Citrus maxima -- Lemons, leaves, and the dawn of new light -- On the banks of the Tigris -- Bell's grand plan -- A brain awhirl -- Cherry trees with no cherries -- The urge to walk -- Outlaws, brigands, and murderers -- Fly the coop -- Sad and mad and so utterly unnecessary -- Wij zijn Amerikanen -- Epilogue.
Summary The true adventures of David Fairchild, a late-nineteenth-century food explorer who travelled the globe and introduced diverse crops like avocados, mangoes, seedless grapes - and thousands more - to the American plate.
Subject Fairchild, David, 1869-1954.
Botanists -- United States -- Biography.
ISBN 9781101990582 (hardcover)
1101990589 (hardcover)