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24 publications found

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Group #1

TitleAuthors (identified)Published InIdentifier(s)TopicPublished DateMatch?
Virulence characteristics of hcp (+) Campylobacter jejuni and Campylobacter coli isolates from retail chicken[1]Nicolae Corcionivoschi, [2]Ozan Gündoğdu, [3]Lynn Moran, [4]Carmel Kelly, [5]Pam Scates, [6]Lavinia Ștef, [7]Ada Cean, [8]Brendan Wren, [9]Nick Dorrell, [10]Robert H Madden [Full author list]Gut Pathogens [missing]DOI: 10.1186/S13099-015-0067-Z [ORCID]
PubMed: 26207145 [ORCID]
Campylobacter jejuni [missing]; Campylobacter coli [missing]2015-07-24
Prevalence of Campylobacter and Salmonella in raw chicken on retail sale in the republic of Ireland.[1]Robert H Madden, [2]Lynn Moran, [3]Pam Scates, [4]Jane McBride, [5]Carmel Kelly [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X.JFP-11-104 [ORCID]
PubMed: 22054193 [ORCID]
Campylobacter [missing]2011-11-01
Genotypic characterisation and cluster analysis of Campylobacter jejuni isolates from domestic pets, human clinical cases and retail food[1]Els Acke, [2]Cyril Carroll, [3]Aoife O'Leary, [4]Kevina McGill, [5]Lorraine Kelly, [6]Amanda Lawlor, [7]Robert H Madden, [8]Lynn Moran, [9]Pam Scates, [10]Eleanor McNamara, [11]John E Moore, [12]Boyd R Jones, [13]Séamus Fanning, [14]Paul Whyte [Full author list]Irish Veterinary Journal [missing]DOI: 10.1186/2046-0481-64-6 [ORCID]
PubMed: 21777493 [ORCID]
Campylobacter [missing]; Campylobacter jejuni [missing]; cluster analysis [missing]2011-03-31
Pulsed field gel electrophoresis typing of human and retail foodstuff Campylobacters: an Irish perspective.[1]Aoife M O'Leary, [2]Paul Whyte, [3]Robert H Madden, [4]Martin Cormican, [5]John E Moore, [6]Eleanor Mc Namara, [7]Kevina Mc Gill, [8]Lorraine Kelly, [9]Damien Cowley, [10]Lynn Moran, [11]Pam Scates, [12]J Dan Collins, [13]Cyril Carroll [Full author list]Food Microbiology [missing]DOI: 10.1016/J.FM.2010.10.003 [ORCID]
PubMed: 21356447 [ORCID]
2010-10-21
Prevalence of Campylobacter spp. in raw retail poultry on sale in Northern Ireland.[1]Lynn Moran, [2]Pam Scates, [3]Robert H Madden [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-72.9.1830 [ORCID]
PubMed: 19777882 [ORCID]
Campylobacter [missing]2009-09-01
Prevalence of Salmonella in grade A whole shell eggs in the island of Ireland.[1]Laura Murchie, [2]Paul Whyte, [3]Bin Xia, [4]Sarah Horrigan, [5]Louise Kelly, [6]Robert H Madden [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-70.5.1238 [ORCID]
PubMed: 17536685 [ORCID]
2007-05-01
Effect of incubation temperature on isolation of Campylobacter jejuni genotypes from foodstuffs enriched in Preston broth[1]Pam Scates, [2]Lynn Moran, [3]Robert H Madden [Full author list]Applied and Environmental Microbiology [missing]DOI: 10.1128/AEM.69.8.4658-4661.2003 [ORCID]
PubMed: 12902254 [ORCID]
Campylobacter [missing]; Campylobacter jejuni [missing]2003-08-01
Comparison of eight phenotypic methods for subspecies characterization of thermophilic Campylobacter spp. isolated from pig liver[1]John E Moore, [2]Robert H Madden [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-66.6.1079 [ORCID]
PubMed: 12801013 [ORCID]
Campylobacter [missing]2003-06-01
Impediometric detection of Campylobacter coli.[1]John E Moore, [2]Robert H Madden [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-65.10.1660 [ORCID]
PubMed: 12380757 [ORCID]
Campylobacter [missing]; Campylobacter coli [missing]2002-10-01
Preservation of Vacuum-Packaged Pork Liver Paté by Fermentation[1]John E Moore, [2]Robert H Madden [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-60.7.791 [ORCID]
PubMed: 30999550 [ORCID]
1997-07-01

Misc

TitleAuthors (identified)Published InIdentifier(s)TopicPublished DateMatch?
A comparison of media for the isolation of Arcobacter spp. from retail packs of beef.[1]Sarah Hamill, [2]Sidney D Neill, [3]Robert H Madden [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-71.4.850 [ORCID]
PubMed: 18468046 [ORCID]
2008-04-01
Decellularized cadaver vein allografts used for hemodialysis access do not cause allosensitization or preclude kidney transplantation[1]Robert Madden, [2]George Lipkowitz, [3]Bernard Benedetto, [4]Alexander Kurbanov, [5]Maureen Miller, [6]Laurine Bow [Full author list]American Journal of Kidney Diseases [missing]DOI: 10.1053/AJKD.2002.36892 [ORCID]
PubMed: 12460043 [ORCID]
2002-12-01
Hygienic Quality of Raw Pork and Chorizo (Raw Pork Sausage) on Retail Sale in Mexico City[1]Victor Kuri, [2]Robert H Madden, [3]Martin A Collins [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-59.2.141 [ORCID]
PubMed: 31158996 [ORCID]
1996-02-01
Detection and Incidence of Listeria Species in Blended Raw Egg[1]John Moore, [2]Robert H Madden [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-56.8.652 [ORCID]
PubMed: 31113096 [ORCID]
1993-08-01
Extending the Shelf-Life of Vacuum-Packaged Pork Liver Paté[1]Robert H Madden [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-52.12.881 [ORCID]
PubMed: 31003363 [ORCID]
1989-12-01
Clostridium perfringens as an Indicator of Hygienic Quality of Depurated Shellfish[1]Robert H Madden, [2]H Buller, [3]D W McDOWELL [Full author list]Journal of Food Protection [missing]DOI: 10.4315/0362-028X-49.1.33 [ORCID]
PubMed: 30959609 [ORCID]
Clostridium perfringens [missing]1986-01-01

Potential author items

NameDescriptionAuthored itemsIdentifiersEmployer(s)
Bobby MaddenScottish football referee0Hunter High School [missing]
Robert MaddenPeerage person ID=4490070
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